MATVIEIEVA, N.; HAVRYLIUK, O.; DUPLIJ, V.; DROBOT, K. The Effect of High Temperature on the Flavonoid Accumulation in Artemisia “Hairy” Roots. Agrobiodiversity for Improving Nutrition, Health and Life Quality, [S. l.], n. 2, 2018. Disponível em: https://agrobiodiversity.uniag.sk/scientificpapers/article/view/169. Acesso em: 25 nov. 2024.