TKACHENKO, H.; LUKASH, O.; YAKOVENKO, O.; OPRYSHKO, M. .; MARYNIUK, M. . .; GYRENKO, O.; BUYUN, L.; KURHALUK, N. Evaluation of the in Vitro Antibacterial Activity of Natural kinds of Multi-floral Honey Against Selected Gram-Positive and Gram-Negative Bacterial Strains. Agrobiodiversity for Improving Nutrition, Health and Life Quality, [S. l.], v. 8, n. 2, 2024. Disponível em: https://agrobiodiversity.uniag.sk/scientificpapers/article/view/526. Acesso em: 22 dec. 2024.