KUSTOVSKA, A. .; PAIENTKO, V.; YESYPCHUK, O.; TKACHUK, O.; METULINSKA, T.; KOZAKIEVYCH, R.; MATKOVSKY, A.; LIAKHOVSKA, N.; BLAGOPOLUCHNA, A. Vitamin C Content in Fruits of Common Raspberry (Rubus idaeus L.) Cultivar Polka Depending on Storage Methods. Agrobiodiversity for Improving Nutrition, Health and Life Quality, [S. l.], v. 10, n. 1, 2026. Disponível em: https://agrobiodiversity.uniag.sk/scientificpapers/article/view/536. Acesso em: 31 may. 2026.