LEVON, V.; GOLUBKOVA, I. Changes in Malondialdehyde, Anthocyanin, and Hydroxycinnamic Acid Contents in Shoots and Buds of Prunus L. Representatives Induced by Cold Stress. Agrobiodiversity for Improving Nutrition, Health and Life Quality, [S. l.], v. 10, n. 1, 2026. Disponível em: https://agrobiodiversity.uniag.sk/scientificpapers/article/view/596. Acesso em: 1 jun. 2026.