BALAEVA-TICHOMIROVA, O.; LEONOVICH, E. Assesment of Antioxidant Properties of Early-Flowering Plants. Agrobiodiversity for Improving Nutrition, Health and Life Quality, [S. l.], n. 1, 2017. Disponível em: https://agrobiodiversity.uniag.sk/scientificpapers/article/view/27. Acesso em: 29 mar. 2024.