BIENIEK, A. A.; GRYGORIEVA, O.; BIELSKA, N. Biological Properties of Honeysuckle (Lonicera caerulea L.): A Review: The nutrition, health properties of honeysuckle. Agrobiodiversity for Improving Nutrition, Health and Life Quality, [S. l.], v. 5, n. 2, 2021. Disponível em: https://agrobiodiversity.uniag.sk/scientificpapers/article/view/390. Acesso em: 24 may. 2022.