KRAIEVSKA, S.; STETSENKO, N.; OKSANA, K. Comparing Between the Amino Acid Composition of Flax Seeds Before and After Germination. Agrobiodiversity for Improving Nutrition, Health and Life Quality, [S. l.], n. 1, 2017. Disponível em: https://agrobiodiversity.uniag.sk/scientificpapers/article/view/72. Acesso em: 29 apr. 2024.