Andrushchenko, O. L., Vergun, O., Fishchenko, V. and Mishchenko, L. (2018) “Biochemical Composition Polymnia sonchifolia Poepp. at the Double Cutting”, Agrobiodiversity for Improving Nutrition, Health and Life Quality, (2). Available at: https://agrobiodiversity.uniag.sk/scientificpapers/article/view/143 (Accessed: 9 May 2024).