Grygorieva, O., Klymenko, S., Vergun, O., Shelepova, O., Vinogradova, Y., Ilinska, A., Horčinová Sedláčková, V. and Brindza, J. (2020) “Chemical Composition of Leaves of Chinese Quince (Pseudocydonia sinensis (Thouin) C.K. Schneid.)”, Agrobiodiversity for Improving Nutrition, Health and Life Quality, (4). Available at: https://agrobiodiversity.uniag.sk/scientificpapers/article/view/322 (Accessed: 17 May 2022).