Mazur, Z. ., H. Tkaczenko, L. Buyun, and N. Kurhaluk. “Cinnamon As a Natural Adjunct in Glycemic Control: A Review of Current Evidence and Underlying Mechanisms”. Agrobiodiversity for Improving Nutrition, Health and Life Quality, vol. 9, no. 2, Nov. 2025, https://agrobiodiversity.uniag.sk/scientificpapers/article/view/565.