Nanotechnology for Improving Agrotechnical Practice – Actual Significance and Prospects

Abstract

Agriculture faces growing challenges, including soil degradation, climate change, and the need for increased food production while minimizing environmental harm. Nanotechnology, specifically the use of nanoparticles and metal nanoparticles, presents a promising way for sustainable agricultural practices. It holds the promise of making agriculture more resilient, efficient, and sustainable. Its precision-based approach enables optimized use of inputs and improved crop outcomes, making it a key technology for addressing global food security challenges. Nanoparticles have emerged as a revolutionary tool in agriculture, providing innovative solutions for improving crop yield, reducing environmental damage, and enhancing sustainable farming practices. Nanotechnology offers innovative solutions that transcend traditional limitations related to soil type and climatic variability. Its applications range from enhanced nutrient delivery systems to advanced pest control and environmental monitoring, making it an asset for global agricultural development. This review summarizes in short the benefits and risks associated with the application of nanoparticles in agriculture, focusing on nano-fertilizers, nano-pesticides, and nano-remediation technologies. Nano-fertilizers hold significant promise for advancing sustainable agriculture by enhancing nutrient efficiency and reducing environmental impacts. Nanopesticides represent a significant advancement in agricultural pest management, offering the potential for more effective and environmentally conscious solutions. Nano-remediation has substantial promise for enhancing environmental sustainability in agriculture by effectively addressing soil and water contamination. The discussion also highlights regulatory concerns and future directions in nano-enabled agriculture.